***OUR PLACE/CASEY’S BAR AND GRILL

3711 NORTH OCEAN BLVD.

FORT LAUDERDALE

 

INSPECTION DATE 8/16/12

22 CRITICAL VIOLATIONS

15 NON CRITICAL VIOLATIONS

 

“Critical. Observed roach activity as evidenced by live roaches found. 3 juvenile roaches on dish wash machine, 18 juvenile roaches on kitchen floor under traffic cone, 4 under cook line cook line stove, 2 on side of bain marie which is containing foods, 4 in unused reach-in cooler in kitchen, 3 juvenile roaches on cook line wall, 3 on cook line shelf with single service items, 3 under cook line fryer, 4 in food storage room.”

 

“Critical. Observed dead roaches on premises. 19 dead roaches throughout kitchen (under dish wash machine , under oven, in unused reach-in coolers, under prep tables in unused bain-marie).”

 

“Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. cooked turkey at 44 degrees Fahrenheit ,cooked chicken wings at 43 degrees Fahrenheit, lunchmeats at 44 degrees Fahrenheit , beef at 43 degrees Fahrenheit all in walk-in cooler. all items were placed on ice and must be discarded within 4 hours. Corrected On Site.”