MODERN COOKING: Pascal’s On Ponce is at 2611 Ponce de Leon Blvd., in Coral Gables. Zagat included the restaurant in its “Best wine lists” page.
IZAKAYA-INSPIRED: Zuma is at 270 Biscayne Blvd., in downtown Miami. Zagat included the restaurant in its “Best impressive views” page and it is a top pick on Yelp.
WATERFRONT FINE DINING: Il Gabbiano is at 335 S. Biscayne Blvd., in downtown Miami. Zagat included the restaurant in its “Best impressive views” list.
FARM FRESH: Michael’s Genuine Food & Drink is at 130 NE 40 St., in Miami’s Design District. Zagat recommends it.
‘TASTE OF TULUM': Gitano at Casa Faena, 3500 Collins Ave., in Miami Beach. Thrillist recommends it.
CHEF WITH MICHELIN-STAR: Maska Indian Kitchen is at 3252 NE First Ave., in Miami’s Midtown. Hemant Mathur is the first Indian chef in the U.S. to be awarded a Michelin-Star.
GREEK MINI-CHAIN: Estiatorio Milos by Costas Spiliadis is at 730 First St., in South Beach.
VEGANS: Plant Miami in Miami’s Edgewater offers organic dining in a tropical garden. Open Table lists it as exceptional.
VEGETARIANS: Hakkasan is a Cantonese restaurant at the Fontainebleau Miami Beach. Chef Jian Heng Loo’s menus offer plenty of vegetarian options.
‘VEGETABLE-DRIVEN’: Chef Alain Verzeroli’s Le Jardinier is at 151 NE 41 St. in Miami’s Design District. Eater featured it in the “Gluten-Free Food in Miami" list.
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