Recipes for healthy Super Bowl snacks
Healthy eating on Super Bowl Sunday
Better Bean Dip
8 oz. whipped cream cheese
8 oz. low fat shredded cheese
16 oz. Hormel vegetarian chili
In shallow glass pie dish or casserole dish, layer in this order: cream cheese on the bottom, chili next layer, and top with cheese. Bake at 350 degrees for 20-25 minutes, until cheese bubbles.
Bag of Baked Tostitos Scoops
15 oz. Old El Paso fat free refried beans
12 oz. low fat shredded cheese
On cookie sheet covered with aluminum foil (ungreased), spread the Tostitos out, "scoop side" up. Spoon refried beans evenly onto the chips (it is thick so it requires some work!). Top with shredded cheese. Broil (on low if possible) for 3-5 minutes until cheese is melted and brown.
Super Bowl Snack Extravaganza!
Baked chips and salsa
Spinach Artichoke Dip in Pumpernickel bread
Serve duos with red, yellow and orange peppers
Grilled Chicken drums
Better Bean Dip and multi grain crackers
Hummus and pita triangles
Shrimp tray and cocktail sauce
Dark chocolate nuggets
Dark chocolate covered strawberries (and/or bananas, pineapple, apples)
Frozen yogurt pie
Peanut butter cupcakes