Grilled Chicken Thighs

Home-Cooking School

Grilled Chicken Thighs (WPLG, INC.)

Grilled Chicken Thighs

6-8 chicken thighs, boneless; skinless

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salad dressing marinade:

2 tablespoons lemon juice

2 tablespoons red wine vinegar

½ cup oil

½ tablespoon oregano

½ teaspoon Garlic powder

1 teaspoon lemon pepper

½ teaspoon onion powder

1 tablespoon brown sugar

Combine marinade ingredients. Marinate chicken overnight;

Remove from marinade and grill over medium-high grill; about 20-30 minutes.