Pork Ribs with Plum BBQ Sauce

Pork Ribs with Plum BBQ Sauce (WPLG, INC.)

Pork Ribs with Plum BBQ Sauce

Favorite pork rib recipe, prepared

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Plum BBQ Sauce

2 tablespoons grapeseed oil

1 yellow onions, chopped fine

3 garlic cloves, chopped

1 ½ inch peeled piece of ginger

1 Serrano chili, seeded, chopped

1 star anise

1 clove

3 tablespoons brown sugar

2 tablespoons ketchup

1 tablespoon soy sauce

¼ cup cider vinegar

1 tablespoon salt

1 pound juicy plums, pitted, chopped

Heat the oil in a deep pan over medium low heat; add the onions and garlic, stirring until soft; add the ginger, Serrano, star anise and clove, stirring for 1 minute. Add the rest of the ingredients, raise the heat to medium and simmer until the plums break down and it starts getting soft and mushy looking, about 30-40 minutes. Remove the star anise and cloves if you can find them!

Brush the prepared ribs with the BBQ sauce before servings. Serve with extra sauce on the side.