Agua de Melon

Agua de Melon (WPLG, INC.)

Agua de Melon

Ā½ cantaloupe, very ripe

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2-4 cups water, as needed

2-6 tablespoons granulated sugar (depending on sweetness of the melon)

Place the melon in the blender and add a little water and a couple tablespoons of sugar. Puree and taste for sweetened, adjust if needed. Make the melon water as thick or thin as you like by adjusting the water.


About the Author

Born and raised in Miami, of Jewish and Latinx descent, Chef Michelle ā€œMichyā€ Bernstein is the host of Local10ā€™s Emmy-Award winning SoFlo TASTE and a fixture in the culinary world.

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